 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
From Woman's World Magazine 3/3/08. Velvety, smooth and sumptuous, this elegant mousse proves you'll never miss the cream, butter and yolks that usually make this dessert a diet no-no! Ingredients:
1/2 cup milk chocolate chips |
1 (2 5/8 ounce) package whipped dessert topping mix |
3/4 cup low-fat milk (1%) |
1/4 cup unsweetened cocoa powder |
strawberry (optional) |
chocolate shavings (optional) |
Directions:
1. In microwave-safe bowl, melt chocolate on High with 1 T. water, about 45 seconds; stir until smooth. Cool slightly.
2. At medium-high speed, beat topping mix with milk until firm peaks form. Remove 1/2 cup whipped topping; reserve.
3. Beat cocoa into remaining whipped topping; fold in melted chocolate.
4. Spoon into 4 dessert glasses. Chill.
5. Before serving, top with reserved whipped topping. If desired, garnish with strawberries and chocolate shavings.
|
|