Directions:
- Combine first 5 ingredients in blender container.
- Process on high for 1 minute.
- Pour into serving dishes.
- Chill until set.
- Top with whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.69 Kcal (1732 kJ) | ||
| Calories from fat | 216.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.05g | 37% | |
|---|---|---|---|
| Cholesterol | 66.08mg | 22% | |
| Sodium | 239.47mg | 10% | |
| Potassium | 226.62mg | 5% | |
| Total Carbs | 43.63g | 15% | |
| Sugars | 1.76g | 7% | |
| Protein | 6.43g | 13% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 103mg | 10% | |
| Amount Per 100 g | |||
| Calories | 290.49 Kcal (1216 kJ) | ||
| Calories from fat | 151.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.89g | 37% | |
|---|---|---|---|
| Cholesterol | 46.4mg | 22% | |
| Sodium | 168.15mg | 10% | |
| Potassium | 159.13mg | 5% | |
| Total Carbs | 30.64g | 15% | |
| Sugars | 1.24g | 7% | |
| Protein | 4.51g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 8% | |
| Calcium | 72.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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