Directions:
- Spread pesto on rounds.
- Stack the 5 tomatoes and cut into 4 strips vertically.
- Top each round with a thin tomato strip, place on tray, garnish with an edible flower, if available, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.29 Kcal (269 kJ) | ||
| Calories from fat | 35.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.97g | 6% | |
|---|---|---|---|
| Cholesterol | 2.96mg | 1% | |
| Sodium | 102.8mg | 4% | |
| Potassium | 66.67mg | 1% | |
| Total Carbs | 5.16g | 2% | |
| Sugars | 0.55g | 2% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 2.21g | 4% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 45mg | 4% | |
| Amount Per 100 g | |||
| Calories | 389.16 Kcal (1629 kJ) | ||
| Calories from fat | 216.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.04g | 6% | |
|---|---|---|---|
| Cholesterol | 17.9mg | 1% | |
| Sodium | 622.34mg | 4% | |
| Potassium | 403.61mg | 1% | |
| Total Carbs | 31.27g | 2% | |
| Sugars | 3.32g | 2% | |
| Dietary Fiber | 3.23g | 2% | |
| Protein | 13.41g | 4% | |
| Vitamin C | 6.6mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 272.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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