Mexican Pizzas Recipe

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Mexican Pizzas
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Brown turkey and drain; mix in taco seasoning.
  3. Spread 5 tacos evenly and thinly with 1/5 can of the refried beans each. Do not spread to edge by 1/4 .
  4. Divide meat into five, spread evenly on top of refried beans.
  5. Top each with one of the remaining five tortillas.
  6. Spread 1/4 cup of salsa on top of each tortilla using a slotted spoon to drain excess moisture (You may use more to your liking).
  7. Sprinkle 1/2 cup cheddar cheese over each pizza.
  8. Lightly steam peppers, onions, and mushrooms until just a little tender (I do this in the microwave); drain.
  9. Distribute pepper mixture evenly over the pizzas.
  10. Bake 10-15 minutes or until cheese is melted and edges have slightly curled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2347.23 Kcal (9827 kJ)
Calories from fat 1397.8 Kcal
% Daily Value*
Total Fat 155.31g 239%
Cholesterol 754.65mg 252%
Sodium 4791.17mg 200%
Potassium 1889.85mg 40%
Total Carbs 44.82g 15%
Sugars 17.01g 68%
Dietary Fiber 10.26g 41%
Protein 213.55g 427%
Vitamin C 50.8mg 85%
Vitamin A 4.3mg 144%
Iron 30.1mg 167%
Calcium 2477.1mg 248%
Amount Per 100 g
Calories 166.36 Kcal (697 kJ)
Calories from fat 99.07 Kcal
% Daily Value*
Total Fat 11.01g 239%
Cholesterol 53.49mg 252%
Sodium 339.57mg 200%
Potassium 133.94mg 40%
Total Carbs 3.18g 15%
Sugars 1.21g 68%
Dietary Fiber 0.73g 41%
Protein 15.13g 427%
Vitamin C 3.6mg 85%
Vitamin A 0.3mg 144%
Iron 2.1mg 167%
Calcium 175.6mg 248%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.1
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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