Directions:
- Place crust on an ungreased baking sheet or pizza pan. In a small bowl, combine 1/2 cup cheese, salsa and cilantro. Spread over crust to within 1/2 in. of edges. Sprinkle with remaining cheese.
- Bake at 350° for 20-25 minutes or until cheese is melted. Cut into wedges. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6.77 Kcal (28 kJ) | ||
| Calories from fat | 3.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 1% | |
|---|---|---|---|
| Cholesterol | 1.05mg | 0% | |
| Sodium | 63.62mg | 3% | |
| Potassium | 24.22mg | 1% | |
| Total Carbs | 0.58g | 0% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.45g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 11.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 72.55 Kcal (304 kJ) | ||
| Calories from fat | 34.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 1% | |
|---|---|---|---|
| Cholesterol | 11.27mg | 0% | |
| Sodium | 682.12mg | 3% | |
| Potassium | 259.69mg | 1% | |
| Total Carbs | 6.23g | 0% | |
| Sugars | 3.61g | 1% | |
| Dietary Fiber | 1.75g | 1% | |
| Protein | 4.79g | 1% | |
| Vitamin C | 1.8mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Calcium | 121.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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