Mexican Pizza Recipe

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Mexican Pizza
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Ingredients:

Directions:

  1. Cut chicken into bite-sized pieces. In a medium bowl; cook in microwave for about 1 minute; stir, cook another minute or until no longer pink. Stir in salsa, set aside.
  2. Mix water and Bisquick in a large bowl ; spread out dough on a jelly roll pan. Spread salsa/chicken mixture over dough. Sprinkle cheese evenly over the top.
  3. Bake 20-30 minutes or until crust is golden brown in 375 oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.06 Kcal (1524 kJ)
Calories from fat 162.86 Kcal
% Daily Value*
Total Fat 18.1g 28%
Cholesterol 58.73mg 20%
Sodium 1100.56mg 46%
Potassium 291.47mg 6%
Total Carbs 29.29g 10%
Sugars 2.9g 12%
Dietary Fiber 1.76g 7%
Protein 21.96g 44%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.2mg 7%
Calcium 375.4mg 38%
Amount Per 100 g
Calories 163.06 Kcal (683 kJ)
Calories from fat 72.94 Kcal
% Daily Value*
Total Fat 8.1g 28%
Cholesterol 26.3mg 20%
Sodium 492.93mg 46%
Potassium 130.55mg 6%
Total Carbs 13.12g 10%
Sugars 1.3g 12%
Dietary Fiber 0.79g 7%
Protein 9.84g 44%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 0.5mg 7%
Calcium 168.1mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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