Mexican Hot Corn Recipe

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Mexican Hot Corn
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Ingredients
5
Count
Nutrition
100
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Brush corn with melted butter, then mayonnaise, then sprinkle on chili and cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.91 Kcal (418 kJ)
Calories from fat 9.27 Kcal
% Daily Value*
Total Fat 1.03g 2%
Sodium 3.09mg 0%
Potassium 259.56mg 6%
Total Carbs 22.66g 8%
Sugars 8.24g 33%
Dietary Fiber 3.09g 12%
Protein 3.09g 6%
Vitamin C 6.2mg 10%
Iron 1mg 6%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 97 Kcal (406 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Sodium 3mg 0%
Potassium 252mg 6%
Total Carbs 22g 8%
Sugars 8g 33%
Dietary Fiber 3g 12%
Protein 3g 6%
Vitamin C 6mg 10%
Iron 1mg 6%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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