Mexican Hot Corn

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

This is a great snack available in front of Mexican grocery stores in our area. Another variant is to sautee frozen corn nibblets with all of the ingredients and peppers.

Ingredients:

4 ears corn, boiled or grilled

melted butter

mayonnaise

chili powder or cayenne pepper

parmesan cheese

Directions:

1. Brush corn with melted butter, then mayonnaise, then sprinkle on chili and cheese.

By RecipeOfHealth.com