Directions:
- In a saucepan, on low heat cook all the ingredients until the chocolate is melted.
- Stir frequently, about 7 minutes (don't let mixture boil).
- Serve right away.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.03 Kcal (1482 kJ) | ||
| Calories from fat | 158.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 27% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 107.88mg | 4% | |
| Potassium | 376.78mg | 8% | |
| Total Carbs | 44.19g | 15% | |
| Sugars | 39.06g | 156% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 10.4g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.6mg | 26% | |
| Calcium | 312.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 117.7 Kcal (493 kJ) | ||
| Calories from fat | 52.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.87g | 27% | |
|---|---|---|---|
| Cholesterol | 4.06mg | 4% | |
| Sodium | 35.87mg | 4% | |
| Potassium | 125.26mg | 8% | |
| Total Carbs | 14.69g | 15% | |
| Sugars | 12.99g | 156% | |
| Dietary Fiber | 1.14g | 14% | |
| Protein | 3.46g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.5mg | 26% | |
| Calcium | 103.8mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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