Mexican Chili-Cheese Burgers Recipe

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Mexican Chili-Cheese Burgers
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Ingredients:

Directions:

  1. Combine first 9 ingredients in a bowl; stir well. Divide mixture into 4 equal portions, shaping into 1/2-inch-thick patties.
  2. Prepare grill. Place patties on grill rack coated with cooking spray; grill 6 minutes on each side or until done. Place 1 cheese slice on top of each patty; cover and grill an additional minute or until cheese melts.
  3. Spread 1 tablespoon of sour cream over top half of each bun, and set aside. Place patties on bottom halves of buns; top each with lettuce, tomato, onions (if desired), and top half of bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.43 Kcal (1300 kJ)
Calories from fat 90.1 Kcal
% Daily Value*
Total Fat 10.01g 15%
Cholesterol 28.44mg 9%
Sodium 660.24mg 28%
Potassium 1257.8mg 27%
Total Carbs 41.27g 14%
Sugars 18.85g 75%
Dietary Fiber 9.07g 36%
Protein 17.5g 35%
Vitamin C 40.3mg 67%
Vitamin A 0.9mg 30%
Iron 24.6mg 137%
Calcium 360.3mg 36%
Amount Per 100 g
Calories 38.88 Kcal (163 kJ)
Calories from fat 11.28 Kcal
% Daily Value*
Total Fat 1.25g 15%
Cholesterol 3.56mg 9%
Sodium 82.69mg 28%
Potassium 157.53mg 27%
Total Carbs 5.17g 14%
Sugars 2.36g 75%
Dietary Fiber 1.14g 36%
Protein 2.19g 35%
Vitamin C 5mg 67%
Vitamin A 0.1mg 30%
Iron 3.1mg 137%
Calcium 45.1mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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