Mexican Chicken Recipe

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Mexican Chicken
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Ingredients
6
Count
Nutrition
1095
Calories
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Ingredients:

Directions:

  1. Place chicken in a 13 x 9 baking dish.
  2. Mix soup, 1 1/2 c. cheese, milk, and seasoning mix. Spoon over chicken.
  3. Top with chips;
  4. Cover with aluminum foil.
  5. Bake at 375 for 35 to 40 minutes. Remove cover; top with remaining 1/2 cup cheese.
  6. Bake uncovered, 10 minutes or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1094.79 Kcal (4584 kJ)
Calories from fat 520.2 Kcal
% Daily Value*
Total Fat 57.8g 89%
Cholesterol 185.52mg 62%
Sodium 2043.59mg 85%
Potassium 943.03mg 20%
Total Carbs 81.85g 27%
Sugars 3.2g 13%
Dietary Fiber 6.07g 24%
Protein 66.62g 133%
Iron 2.2mg 12%
Calcium 539mg 54%
Amount Per 100 g
Calories 232.06 Kcal (972 kJ)
Calories from fat 110.27 Kcal
% Daily Value*
Total Fat 12.25g 89%
Cholesterol 39.32mg 62%
Sodium 433.18mg 85%
Potassium 199.89mg 20%
Total Carbs 17.35g 27%
Sugars 0.68g 13%
Dietary Fiber 1.29g 24%
Protein 14.12g 133%
Iron 0.5mg 12%
Calcium 114.3mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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