Mexican Casserole Recipe

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Mexican Casserole
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Ingredients
7
Count
Nutrition
3290
Calories
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Ingredients:

Directions:

  1. Mix chicken, broth, soup, seasoning, chilis, and a handful of the cheddar cheese together.
  2. Grease bottom of a Casserole dish and then line the bottom of with broken tortilla chips.
  3. Pour chicken and soup mixture over chips.
  4. Cover with cheese
  5. Bake at 350 degrees until hot and cheese is melted. Approx 20 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3289.96 Kcal (13774 kJ)
Calories from fat 2217.27 Kcal
% Daily Value*
Total Fat 246.36g 379%
Cholesterol 500.58mg 167%
Sodium 7547.66mg 314%
Potassium 740.91mg 16%
Total Carbs 122.54g 41%
Sugars 9.09g 36%
Dietary Fiber 26.18g 105%
Protein 308.22g 616%
Vitamin C 0.2mg 0%
Iron 7.9mg 44%
Calcium 3351.8mg 335%
Amount Per 100 g
Calories 239.22 Kcal (1002 kJ)
Calories from fat 161.22 Kcal
% Daily Value*
Total Fat 17.91g 379%
Cholesterol 36.4mg 167%
Sodium 548.8mg 314%
Potassium 53.87mg 16%
Total Carbs 8.91g 41%
Sugars 0.66g 36%
Dietary Fiber 1.9g 105%
Protein 22.41g 616%
Iron 0.6mg 44%
Calcium 243.7mg 335%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.5
    Points
  • 103
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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