Directions:
- Drain all beans and rinse with cold water. Mix together beans through to coriander.
- Whisk together red wine vinegar, chili powder, cumin, oregano and salt. Stir with salad. Can be served right away or kept in fridge up to 2 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.2 Kcal (357 kJ) | ||
| Calories from fat | 53.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.94g | 9% | |
|---|---|---|---|
| Sodium | 139.94mg | 6% | |
| Potassium | 266.41mg | 6% | |
| Total Carbs | 7.05g | 2% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 2.11g | 4% | |
| Vitamin C | 38.9mg | 65% | |
| Iron | 1.5mg | 9% | |
| Calcium | 44.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 107.16 Kcal (449 kJ) | ||
| Calories from fat | 67.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.47g | 9% | |
|---|---|---|---|
| Sodium | 176mg | 6% | |
| Potassium | 335.05mg | 6% | |
| Total Carbs | 8.87g | 2% | |
| Sugars | 2.86g | 9% | |
| Dietary Fiber | 2.38g | 8% | |
| Protein | 2.65g | 4% | |
| Vitamin C | 48.9mg | 65% | |
| Iron | 1.9mg | 9% | |
| Calcium | 56.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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