Meringue Kisses With Variations Recipe

Posted by
Rate It!
Meringue Kisses With Variations
Add your photo!
Ingredients
4
Count
Nutrition
320
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In large mixing bowl at high speed, beat egg whites with cream of tartar until.
  2. Foamy. Add sugar, 2 tablespoons at a time, beating constantly until whites are glossy and stand in stiff peaks.
  3. Rub just a bit of meringue between thumb and.
  4. Forefinger to feel if sugar has dissolved.
  5. Gently fold in almonds.
  6. Drop by tablespoonsful or pipe through pastry tube or food-storage bag onto lightly greased or lined (foil or waxed, brown, or parchment paper) baking sheets.
  7. Bake in preheated 225 degree oven until firm, about 1 hour.
  8. Turn off oven.
  9. Let stand in oven with door closed until cool, dry, and crisp, at least 1 additional hour.
  10. Store in tightly sealed container with waxed paper between layers.
  11. (If stored cookies lose crispness, bake in preheated 200ºF oven about 15 to 20 minutes.).
  12. Variations:.
  13. Use amounts listed for 1 batch of cookies.
  14. To make 2 variations at a time, divide meringue mixture equally between 2 bowls.
  15. Beat or fold 1/2 the ingredient amounts listed for 1 variation into 1 of the bowls.
  16. For all variations, omit ground almonds.
  17. Brandy Alexander; Beat in 1/2 cup unsweetened cocoa, 2 teaspoons vanilla, and 1/2 teaspoon brandy extract.
  18. Chocolate; Beat in 1/2 cup unsweetened cocoa and 2 teaspoons vanilla.
  19. Citrus; Beat in 2 tablespoons grated orange peel, 1/2 teaspoon lemon extract, and a few drops yellow food coloring.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.69 Kcal (1338 kJ)
Calories from fat 172.91 Kcal
% Daily Value*
Total Fat 19.21g 30%
Sodium 34.63mg 1%
Potassium 297.22mg 6%
Total Carbs 32.17g 11%
Sugars 26.98g 108%
Dietary Fiber 3.63g 15%
Protein 9.43g 19%
Iron 1.1mg 6%
Calcium 87mg 9%
Amount Per 100 g
Calories 410.19 Kcal (1717 kJ)
Calories from fat 221.86 Kcal
% Daily Value*
Total Fat 24.65g 30%
Sodium 44.43mg 1%
Potassium 381.36mg 6%
Total Carbs 41.28g 11%
Sugars 34.61g 108%
Dietary Fiber 4.65g 15%
Protein 12.1g 19%
Iron 1.4mg 6%
Calcium 111.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top