Meringue Kisses III Recipe

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Meringue Kisses III
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Ingredients
6
Count
Nutrition
755
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees F (125 degrees C). Line baking sheets with brown paper.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, salt, and gelatin, continuing to beat until stiff peaks form. Fold in vinegar and chocolate chips if desired. Drop by rounded spoonfuls onto the prepared cookie sheet.
  3. Bake in the preheated oven for 25 minutes, then turn the oven off and leave cookies in for an additional 20 minutes or until they dry out. Cool completely before removing from the paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.8 Kcal (3160 kJ)
Calories from fat 319.41 Kcal
% Daily Value*
Total Fat 35.49g 55%
Sodium 239.2mg 10%
Potassium 81.67mg 2%
Total Carbs 124.76g 42%
Sugars 107.29g 429%
Dietary Fiber 5.92g 24%
Protein 5.55g 11%
Iron 7.1mg 39%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 349.06 Kcal (1461 kJ)
Calories from fat 147.71 Kcal
% Daily Value*
Total Fat 16.41g 55%
Sodium 110.62mg 10%
Potassium 37.77mg 2%
Total Carbs 57.69g 42%
Sugars 49.62g 429%
Dietary Fiber 2.74g 24%
Protein 2.57g 11%
Iron 3.3mg 39%
Calcium 1.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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