Directions:
- Melt butter in a skillet over medium heat; cook and stir garlic until fragrant, about 30 seconds. Stir in Italian seasoning and snow peas. Add water; cook and stir until peas are bright green and tender, about 2 minutes. Stir in olive oil and lemon juice. Season with salt and black pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.39 Kcal (525 kJ) | ||
| Calories from fat | 92.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.29g | 16% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 4.37mg | 0% | |
| Potassium | 9.56mg | 0% | |
| Total Carbs | 6.34g | 2% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 2.39g | 5% | |
| Vitamin C | 1.5mg | 2% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 92.36 Kcal (387 kJ) | ||
| Calories from fat | 68.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.58g | 16% | |
|---|---|---|---|
| Cholesterol | 5.62mg | 3% | |
| Sodium | 3.22mg | 0% | |
| Potassium | 7.04mg | 0% | |
| Total Carbs | 4.67g | 2% | |
| Sugars | 0.9g | 5% | |
| Dietary Fiber | 1.69g | 9% | |
| Protein | 1.76g | 5% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 3.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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