Directions:
- Place all ingredients in a food processor; process until smooth, scraping sides of processor bowl once. Store in an airtight container in refrigerator.
- Note: Serve with pita triangles or fresh vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1138.9 Kcal (4768 kJ) | ||
| Calories from fat | 870.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.69g | 149% | |
|---|---|---|---|
| Cholesterol | 216.88mg | 72% | |
| Sodium | 605.78mg | 25% | |
| Potassium | 367.76mg | 8% | |
| Total Carbs | 28.13g | 9% | |
| Sugars | 6.33g | 25% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 38.17g | 76% | |
| Vitamin C | 77.7mg | 129% | |
| Iron | 16.4mg | 91% | |
| Calcium | 109.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 517.25 Kcal (2166 kJ) | ||
| Calories from fat | 395.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.91g | 149% | |
|---|---|---|---|
| Cholesterol | 98.5mg | 72% | |
| Sodium | 275.12mg | 25% | |
| Potassium | 167.02mg | 8% | |
| Total Carbs | 12.77g | 9% | |
| Sugars | 2.87g | 25% | |
| Dietary Fiber | 1.77g | 16% | |
| Protein | 17.34g | 76% | |
| Vitamin C | 35.3mg | 129% | |
| Iron | 7.4mg | 91% | |
| Calcium | 49.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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