Meatloaf Recipe

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Meatloaf
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Ingredients:

  • 6 slice bread
  • 1 cup milk
  • 3/4 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp seasoned salt
  • 1 clove garlic minced
  • 10 slice bacon
  • 1-1/2 cup ketchup
  • 1/3 cup brown sugar
  • 1/2 tsp hot sauce

Directions:

  1. Preheat oven to 350. Pour milk over bread slices in small bowl; let stand 5 minutes.
  2. Combine, beef and next 7 ingredients in large bowl.
  3. Shape mixture into 9x5 loaf pan. Place on lightly greased rack; arrange bacon over loaf.
  4. Whisk ketchup and remaining ingredients in small bowl. Pour 1/3 mixture over top of loaf; bake 15 minutes; let stand 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.86 Kcal (4492 kJ)
Calories from fat 605.34 Kcal
% Daily Value*
Total Fat 67.26g 103%
Cholesterol 251.31mg 84%
Sodium 1769.01mg 74%
Potassium 732.53mg 16%
Total Carbs 61.38g 20%
Sugars 17.84g 71%
Dietary Fiber 5.07g 20%
Protein 55.56g 111%
Vitamin C 18.5mg 31%
Iron 6.2mg 35%
Calcium 612.4mg 61%
Amount Per 100 g
Calories 269.39 Kcal (1128 kJ)
Calories from fat 152 Kcal
% Daily Value*
Total Fat 16.89g 103%
Cholesterol 63.1mg 84%
Sodium 444.2mg 74%
Potassium 183.94mg 16%
Total Carbs 15.41g 20%
Sugars 4.48g 71%
Dietary Fiber 1.27g 20%
Protein 13.95g 111%
Vitamin C 4.6mg 31%
Iron 1.6mg 35%
Calcium 153.8mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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