Meatballs For Spaghetti Recipe

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Ingredients

Count

Nutrition

137

Calories

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Ingredients:

Serving

2 eggs, large, beaten
3 slices bread, crumbled
1/2 cup onions, finely chopped
1/2 cup milk , 2
1 clove garlic, minced
1 tsp salt
1/2 tsp pepper
1 tsp italian seasoning
2 tbsp parsley, dried
1/4 cup parmesan cheese, grated
32 oz ground chuck

Directions:

Combine eggs and milk in a large bowl, mix well, add crumbled bread, soak for a couple of minutes. Add remaining ingredients, and mix lightly. Turn meat out onto cutting board and shape into a square, flattened to about 1 1/2 inches. Take a knife and score meat mixture to get 24 squared. Roll squared into meatballs and place on lightly sprayed baking sheet. Bake at 450 degrees for 30 minutes. Drain on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.41 Kcal (575 kJ)
Calories from fat	44.64 Kcal
		% Daily Value*
Total Fat	4.96g	8%
Cholesterol	65.17mg	22%
Sodium	330.57mg	14%
Potassium	334.36mg	7%
Total Carbs	4.6g	2%
Sugars	1.17g	5%
Dietary Fiber	0.86g	3%
Protein	19.2g	38%
Vitamin C	0.9mg	1%
Iron	2mg	11%
Calcium	101.2mg	10%

Amount Per 100 g
Calories	128.61 Kcal (538 kJ)
Calories from fat	41.78 Kcal
		% Daily Value*
Total Fat	4.64g	8%
Cholesterol	60.99mg	22%
Sodium	309.41mg	14%
Potassium	312.96mg	7%
Total Carbs	4.3g	2%
Sugars	1.1g	5%
Dietary Fiber	0.81g	3%
Protein	17.98g	38%
Vitamin C	0.8mg	1%
Iron	1.9mg	11%
Calcium	94.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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