Mean Collard Greens Recipe

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Mean Collard Greens
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Minutes

Ingredients:

Directions:

  1. Set your Slow Cooker/Crock Pot or Stock Pot on Med (if no med start on high)
  2. Wash your Collards very very good ya'll!
  3. Then chop down into small squares, start vertical then go horizontal
  4. Place Ham Hock in the cooker before the greens
  5. Add Collard Greens to Cooker or Stock pot
  6. Cover with Chicken Broth, you can add a little water or more stock if needed, you don't have to cover completely just to where you can see coming up.
  7. Add vinegar, pepper flakes and salt
  8. Allow to come to a slow boil and reduce heart to Low
  9. Cook for 3-4 hours (you will smell them cooking) or until tender and flavorful
  10. Serve with your favorite Hot Sauce or Vinegar Based Pepper Sauce. If you don't like it spicy, just add a little cidar vinegar and mmmm mmm mmmm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.2 Kcal (39 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1736.43mg 72%
Potassium 131.38mg 3%
Total Carbs 0.11g 0%
Sugars 0.04g 0%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Vitamin C 12.3mg 20%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 5.55 Kcal (23 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1048.15mg 72%
Potassium 79.3mg 3%
Total Carbs 0.07g 0%
Sugars 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 7.4mg 20%
Calcium 6.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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