Mashed Potato Bread Recipe

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Ingredients:

Serving

1 package yeast
4 cups bread flour
2 tbsp sugar
3 ts salt ( i use kosher)
2 tbsp butter or marg.
1/2 cup instant mashed potatos
2 cups warm milk

Directions:

Put the first 4 ingredients into the bread machiene's baking dish
Sprinkle the potato flakes over the hot milk in a seperate bowl and stir till they are like a gravy consistancy.
Add the butter, stir till melted
Let the loose potato mixture cool till it is warm, add to the dry stuff.
Hit start

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.65 Kcal (1179 kJ)
Calories from fat	33.76 Kcal
		% Daily Value*
Total Fat	3.75g	6%
Cholesterol	8.51mg	3%
Sodium	305.94mg	13%
Potassium	279.59mg	6%
Total Carbs	53.04g	18%
Sugars	5.2g	21%
Dietary Fiber	2.04g	8%
Protein	9.14g	18%
Vitamin C	1.9mg	3%
Iron	2.4mg	13%
Calcium	89mg	9%

Amount Per 100 g
Calories	234.57 Kcal (982 kJ)
Calories from fat	28.12 Kcal
		% Daily Value*
Total Fat	3.12g	6%
Cholesterol	7.08mg	3%
Sodium	254.8mg	13%
Potassium	232.86mg	6%
Total Carbs	44.18g	18%
Sugars	4.33g	21%
Dietary Fiber	1.7g	8%
Protein	7.61g	18%
Vitamin C	1.6mg	3%
Iron	2mg	13%
Calcium	74.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.