Mary's Zucchini Scones Recipe

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Mary's Zucchini Scones
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Ingredients
11
Count
Nutrition
739
Calories
Total time
30
Minutes
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Ingredients:

  • 2 1/4 cups flour
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp lemon peel
  • 1/4 cup butter
  • 1 egg
  • 1/3 cup milk

Directions:

  1. Mix flour, baking powder, salt, sugar, cinnamon and grated zucchini.
  2. Peels together.
  3. Cut in the butter until it resembles coarse.
  4. Cornmeal.
  5. Mix the egg with milk. Add to flour mixture with.
  6. The grated zucchini.
  7. Stir until a soft dough forms.
  8. Turn on to a lightly floured board .
  9. Roll into a ball.
  10. Cut in half and pat each half into a 6-7 inch round. Dip.
  11. A knife into flour and cut each round into 5 wedges.
  12. Place on a cookie sheet sprayed with cooking spray. Bake 15 minutes at 425 degrees. Makes 12 scones.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.92 Kcal (3094 kJ)
Calories from fat 269.1 Kcal
% Daily Value*
Total Fat 29.9g 46%
Cholesterol 71.83mg 24%
Sodium 2198.32mg 92%
Potassium 870.7mg 19%
Total Carbs 105.74g 35%
Sugars 17.54g 70%
Dietary Fiber 10.44g 42%
Protein 14.65g 29%
Vitamin C 21.5mg 36%
Vitamin A 0.1mg 5%
Iron 6.5mg 36%
Calcium 466.4mg 47%
Amount Per 100 g
Calories 283.88 Kcal (1189 kJ)
Calories from fat 103.38 Kcal
% Daily Value*
Total Fat 11.49g 46%
Cholesterol 27.6mg 24%
Sodium 844.56mg 92%
Potassium 334.51mg 19%
Total Carbs 40.62g 35%
Sugars 6.74g 70%
Dietary Fiber 4.01g 42%
Protein 5.63g 29%
Vitamin C 8.2mg 36%
Vitamin A 0.1mg 5%
Iron 2.5mg 36%
Calcium 179.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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