Directions:
- Melt chocolate in bowl over boiling water, stir until smooth.
- Remove from heat and allow to cool slightly.
- Spread coconut out on a sheet of parchment paper.
- Hold each marshmallow with a toothpick, dip in chocolate until completely covered, then roll in coconut and set on rack for 30 minutes to dry.
- Serve with coffee.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1200.59 Kcal (5027 kJ) | ||
| Calories from fat | 674.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.98g | 115% | |
|---|---|---|---|
| Cholesterol | 5mg | 2% | |
| Sodium | 98.77mg | 4% | |
| Potassium | 1007.26mg | 21% | |
| Total Carbs | 130.68g | 44% | |
| Sugars | 59g | 236% | |
| Dietary Fiber | 4.38g | 18% | |
| Protein | 10.04g | 20% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 8.5mg | 47% | |
| Calcium | 68.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 520.18 Kcal (2178 kJ) | ||
| Calories from fat | 292.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.49g | 115% | |
|---|---|---|---|
| Cholesterol | 2.17mg | 2% | |
| Sodium | 42.8mg | 4% | |
| Potassium | 436.42mg | 21% | |
| Total Carbs | 56.62g | 44% | |
| Sugars | 25.56g | 236% | |
| Dietary Fiber | 1.9g | 18% | |
| Protein | 4.35g | 20% | |
| Vitamin C | 1mg | 4% | |
| Iron | 3.7mg | 47% | |
| Calcium | 29.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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