Marmalade Chews Recipe

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Marmalade Chews
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Ingredients:

Directions:

  1. In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in marmalade and pecans if desired.
  2. Drop by heaping teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-15 minutes or until golden brown. Remove to wire racks to cool.
  3. In a small bowl, combine the sugar, butter and orange peel until blended. Add enough orange juice to achieve spreading consistency. Frost cooled cookies. Yield: about 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.7 Kcal (1037 kJ)
Calories from fat 55.4 Kcal
% Daily Value*
Total Fat 6.16g 9%
Cholesterol 8.32mg 3%
Sodium 39.22mg 2%
Potassium 27.27mg 1%
Total Carbs 45.8g 15%
Sugars 23.22g 93%
Dietary Fiber 0.46g 2%
Protein 2.46g 5%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 326.08 Kcal (1365 kJ)
Calories from fat 72.93 Kcal
% Daily Value*
Total Fat 8.1g 9%
Cholesterol 10.96mg 3%
Sodium 51.63mg 2%
Potassium 35.9mg 1%
Total Carbs 60.29g 15%
Sugars 30.57g 93%
Dietary Fiber 0.61g 2%
Protein 3.23g 5%
Vitamin C 1.7mg 2%
Iron 0.2mg 1%
Calcium 9.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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