Directions:
- Preheat oven to 350 degrees F. Place the graham cracker crumbs, flouor, sugar and butter in a bowl and mix until well blended. Pat into a 9 inch pie plate.
- In a large bowl, mix the key lime juice and mango puree. Add the condensed milk and egg yolks. Mix until well blended.
- Pour into the crust and bake for 7-10 minutes.
- Place the egg whites and sugar in a stainless steel mixing bowl. Place the bowl over a pan of warm water and stir until the sugar is dissolved. The whites will be slightly warm.
- Remove the bowl from over the pan of water and beat the whites until stiff peaks form.
- Spread over the top of the pie and place under broiler until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.36 Kcal (1496 kJ) | ||
| Calories from fat | 161.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.94g | 28% | |
|---|---|---|---|
| Cholesterol | 155.67mg | 52% | |
| Sodium | 229.59mg | 10% | |
| Potassium | 175.25mg | 4% | |
| Total Carbs | 41.76g | 14% | |
| Sugars | 27.96g | 112% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 8.8g | 18% | |
| Vitamin C | 15.8mg | 26% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 53.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 200.31 Kcal (839 kJ) | ||
| Calories from fat | 90.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 28% | |
|---|---|---|---|
| Cholesterol | 87.26mg | 52% | |
| Sodium | 128.69mg | 10% | |
| Potassium | 98.24mg | 4% | |
| Total Carbs | 23.41g | 14% | |
| Sugars | 15.67g | 112% | |
| Dietary Fiber | 1.02g | 7% | |
| Protein | 4.93g | 18% | |
| Vitamin C | 8.8mg | 26% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 7% | |
| Calcium | 29.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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