Apple crisp cheesecake Recipe

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apple crisp cheesecake
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Ingredients
16
Count
Nutrition
379
Calories
Total time
16
Minutes
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Ingredients:

  • 1 cup oats
  • 1/3 cup brown sugar , packed
  • 1/4 cup oats
  • 1/4 cup brown sugar
  • 1/4 cup flour
  • 1 tsp cinnamon
  • 2 tbsp butter
  • 3 (250 g) packages light cream cheese
  • 4 eggs
  • 1 3/4 tsp cinnamon
  • 1/2 tsp nutmeg

Directions:

  1. Combine all ingredients of the crust and press into a 9 spring form pan and up the sides as well and chill.
  2. Combine all the ingredients for the topping until crumbly and set aside.
  3. For the filling beat cream cheese brown sugar and sour cream in large bowl for about 2 minutes or in a food processor until cheese creamy add eggs one at a time beating well after egg, add spices and pour into the chilled crust then spread apples over the filling.
  4. Sprinkle topping over applesand bake 325 degrees for 65-75 minutes and cool.
  5. Freezes perfectly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.04 Kcal (1587 kJ)
Calories from fat 146.07 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 73.76mg 25%
Sodium 219.8mg 9%
Potassium 137.53mg 3%
Total Carbs 53.74g 18%
Sugars 28.19g 113%
Dietary Fiber 2.92g 12%
Protein 6.24g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 352.01 Kcal (1474 kJ)
Calories from fat 135.66 Kcal
% Daily Value*
Total Fat 15.07g 25%
Cholesterol 68.5mg 25%
Sodium 204.13mg 9%
Potassium 127.72mg 3%
Total Carbs 49.91g 18%
Sugars 26.18g 113%
Dietary Fiber 2.71g 12%
Protein 5.8g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.8mg 11%
Calcium 61.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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