Marinated Grilled Shrimp Recipe

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Ingredients:

Serving

3 garlic cloves, minced
1/3 cup olive oil
1/4 cup tomato sauce
2 tbsp red wine vinegar
2 tbsp basil
1/2 tsp salt
1/4 tsp cayenne pepper
1/4 tsp cayenne pepper
skewer

Directions:

1. In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.
2. Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
3. Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	122.04 Kcal (511 kJ)
Calories from fat	111.23 Kcal
		% Daily Value*
Total Fat	12.36g	19%
Sodium	356.89mg	15%
Potassium	44.38mg	1%
Total Carbs	2.78g	1%
Sugars	1.02g	4%
Dietary Fiber	0.29g	1%
Protein	0.23g	0%
Vitamin C	1.5mg	2%
Iron	0.2mg	1%
Calcium	6.8mg	1%

Amount Per 100 g
Calories	404.54 Kcal (1694 kJ)
Calories from fat	368.7 Kcal
		% Daily Value*
Total Fat	40.97g	19%
Sodium	1183.01mg	15%
Potassium	147.1mg	1%
Total Carbs	9.2g	1%
Sugars	3.37g	4%
Dietary Fiber	0.95g	1%
Protein	0.77g	0%
Vitamin C	4.9mg	2%
Iron	0.6mg	1%
Calcium	22.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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