Directions:
- In lrg. saucepan over med. heat, saute onion & zucchini in margarine
- Until vegetables are crisp-tender.
- Remove frozen Lima beans from pouch: add to sauteed vegetables.
- Stir in remaining ingredients.
- Simmer, stirring occasionally, about 15 mins. OR until vermicelli is tender but still firm.
- MICROWAVE DIRECTIONS: In 6 qt. casserole, melt margarine. Stir in
- Onion & zucchini; microwave on HIGH for 3-4 mins. OR until vegetables
- Are crisp-tender. Stir in remaining ingredients as directed above.
- Microwave on HIGH for 15-20 mins. OR until vermicelli is tender but
- Still firm.
- MARILYN'S NOTES:
- I added the corn, green beans, peas & carrots to the original recipe.
- Couldn't find the Baby Lima Beans in Butter Sauce, so used 10 oz. of
- Butter Beans. Next time I'd only use 5 oz. Couldn't find cans of Beef
- Broth, so used the boxed kind and used 3/4 of the carton. Couldn't
- Find Vermicelli, so used Capalini and I think that was perfect. Forgot
- To put in Cayenne Pepper, would add next time for a bit more zing!
- Instead of 1 1/2 cups Water, I put in 8 ozs. of water. I doubled all
- Spices. I forgot to saute the zucchini. I put everything in my
- Largest casserole (not nearly big enough...need at least 6 qt.
- Casserole) and thought I followed the microwave directions...the soup was not nearly done after 4 mins. (that's how long I thought it was supposed to take! Silly me! I didn't read all of the directions, apparently.). Anyhow, by this time it was 8 pm (hubby had gone on errands
- And went grocery shopping for me...which is probably why he couldn't
- Find things...can't imagine Wegman's not having all of those
- Ingredients! So, put everything in my soup pot (8 qt.) and next
- Day brought the soup to a boil, then simmered for 2-3 hrs. (forgot to
- Time it!) But you want the veggies to be fork tender and the pasta
- Cooked! The butter beans didn't cook thoroughly enough for us.
- But, the soups tasted great and would make again! I would not make
- Microwave cause I don't have a big enough micro-wave safe casserole or
- Pot. This was very easy to prepare...I think it took under 5 mins. to
- Prepare it. ~spartica
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.46 Kcal (412 kJ) | ||
| Calories from fat | 26.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 5% | |
|---|---|---|---|
| Cholesterol | 1.8mg | 1% | |
| Sodium | 168.24mg | 7% | |
| Potassium | 226.37mg | 5% | |
| Total Carbs | 16.14g | 5% | |
| Sugars | 3.22g | 13% | |
| Dietary Fiber | 3.24g | 13% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 1.1mg | 6% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 80.65 Kcal (338 kJ) | ||
| Calories from fat | 22.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.46g | 5% | |
|---|---|---|---|
| Cholesterol | 1.48mg | 1% | |
| Sodium | 137.81mg | 7% | |
| Potassium | 185.43mg | 5% | |
| Total Carbs | 13.22g | 5% | |
| Sugars | 2.64g | 13% | |
| Dietary Fiber | 2.65g | 13% | |
| Protein | 2.63g | 6% | |
| Vitamin C | 7.5mg | 15% | |
| Iron | 0.9mg | 6% | |
| Calcium | 22.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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