Marble Swirl Cake Recipe

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Ingredients:

Serving

2 cups sugar
1 cup butter or 1 cup margarine, softened
4 eggs
3 1/2 cups cake flour
1 1/2 tsp double-acting baking powder
1/4 tsp salt
1 cup milk
3 tsp vanilla extract , pure is preferable
1/4 cup cocoa (fine quality for baking)
1/2 tsp almond extract

Directions:

Grease 10 inch tube pan, dust with flour and preheat oven to 350 degrees F.
In large bowl beat sugar and butter together at medium speed until light and fluffy. Add eggs one at a time, beating after each addition.
In another bowl combine the flour, baking powder and salt.
Add 1/3 of flour mixture to the butter mixture and beat just until blended. Add 1/3 of milk and vanilla until blended and repeat twice with the remainder until blended.
Remove about 2 1/2 cups of batter and add cocoa and almond extract to it just until blended.
Alternately spoon vanilla and chocolate batters into prepared pan. Using a knife twist it through the batter once.
Bake 45 minute to 1 hour or until toothpick inserted in center of cake comes out clean. Cool cake on a wire rack for 10 minute. Remove cake from pan and let cool completely on a rack.
You may add icing or powdered sugar if desired.
This cake freezes well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	307.32 Kcal (1287 kJ)
Calories from fat	117.35 Kcal
		% Daily Value*
Total Fat	13.04g	20%
Cholesterol	71.73mg	24%
Sodium	113.59mg	5%
Potassium	101.76mg	2%
Total Carbs	42.56g	14%
Sugars	18.01g	72%
Dietary Fiber	0.75g	3%
Protein	4.69g	9%
Vitamin A	0.1mg	5%
Iron	2.4mg	13%
Calcium	69.4mg	7%

Amount Per 100 g
Calories	338.26 Kcal (1416 kJ)
Calories from fat	129.17 Kcal
		% Daily Value*
Total Fat	14.35g	20%
Cholesterol	78.95mg	24%
Sodium	125.02mg	5%
Potassium	112mg	2%
Total Carbs	46.85g	14%
Sugars	19.82g	72%
Dietary Fiber	0.82g	3%
Protein	5.16g	9%
Vitamin A	0.2mg	5%
Iron	2.6mg	13%
Calcium	76.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.1

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium

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