Marble Fudge Brownies Recipe

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Marble Fudge Brownies
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Ingredients
12
Count
Nutrition
127
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Cream shortening and sugar till fluffy; beat in eggs just until blended.
  2. Mix in vanilla.
  3. Stir together flour, baking powder, and salt; stir into.
  4. Creamed mixture.
  5. Spoon half of the batter into another bowl.
  6. Dissolve coffee crystals in the water; stir coffee and melted chocolate into remaining batter.
  7. Drop chocolate mixture from tablespoon checkerboard.
  8. Fashion into greased 13 x9 x2 baking pan, and fill in the open spaces with light batter.
  9. Lightly swirl batters together with a spatula to marble (do NOT overmix).
  10. Bake at 350F for 22-25 minutes, and immediately sprinkle milk chocolate pieces over top.
  11. Let stand 2-3 minutes to melt; spread chocolate evenly over brownies, and sprinkle with almonds.
  12. Cool; cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.89 Kcal (531 kJ)
Calories from fat 72.53 Kcal
% Daily Value*
Total Fat 8.06g 12%
Cholesterol 21.37mg 7%
Sodium 26.8mg 1%
Potassium 56.5mg 1%
Total Carbs 9.38g 3%
Sugars 4.89g 20%
Dietary Fiber 0.55g 2%
Protein 4.89g 10%
Iron 0.5mg 3%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 505.06 Kcal (2115 kJ)
Calories from fat 288.69 Kcal
% Daily Value*
Total Fat 32.08g 12%
Cholesterol 85.06mg 7%
Sodium 106.69mg 1%
Potassium 224.87mg 1%
Total Carbs 37.35g 3%
Sugars 19.46g 20%
Dietary Fiber 2.2g 2%
Protein 19.45g 10%
Iron 2.1mg 3%
Calcium 84.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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