Maple-Glazed Salmon Recipe

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Maple-Glazed Salmon
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Ingredients:

Directions:

  1. Prepare grill, heating to medium.
  2. Combine first 5 ingredients. Sprinkle fish with salt; rub with paprika mixture.
  3. Place fish on grill rack coated with cooking spray; grill 7 minutes. Drizzle fish with syrup; grill 1 minute or until fish flakes easily when tested with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.43 Kcal (207 kJ)
Calories from fat 12.92 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 13.03mg 4%
Sodium 45.57mg 2%
Potassium 151.84mg 3%
Total Carbs 3.29g 1%
Sugars 1.77g 7%
Dietary Fiber 0.83g 3%
Protein 6.33g 13%
Vitamin A 0.4mg 12%
Iron 0.5mg 3%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 141.7 Kcal (593 kJ)
Calories from fat 37.02 Kcal
% Daily Value*
Total Fat 4.11g 2%
Cholesterol 37.36mg 4%
Sodium 130.64mg 2%
Potassium 435.26mg 3%
Total Carbs 9.44g 1%
Sugars 5.08g 7%
Dietary Fiber 2.39g 3%
Protein 18.14g 13%
Vitamin C 0.1mg 0%
Vitamin A 1mg 12%
Iron 1.5mg 3%
Calcium 32.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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