Directions:
- In large bowl, mix together sweetened condensed milk, butter, maple extract and nuts.
- Gradually beat in confectioners' sugar.
- Roll into 1-inch balls.
- Keep refrigerated until ready to dip.
- In heavy saucepan or double broiler, over low heat, melt chocolate.
- Dip balls into chocolate.
- Place on wax paper lined baking sheet until set.
- Store leftovers covered in refrigerator.
- Note: Candy mixture can be chilled in refrigerator up to 2 days before rolling into balls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1303.11 Kcal (5456 kJ) | ||
| Calories from fat | 623.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.23g | 107% | |
|---|---|---|---|
| Cholesterol | 32.91mg | 11% | |
| Sodium | 12.71mg | 1% | |
| Potassium | 334.2mg | 7% | |
| Total Carbs | 174.81g | 58% | |
| Sugars | 162.32g | 649% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 7.8g | 16% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 366.69 Kcal (1535 kJ) | ||
| Calories from fat | 175.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.48g | 107% | |
|---|---|---|---|
| Cholesterol | 9.26mg | 11% | |
| Sodium | 3.58mg | 1% | |
| Potassium | 94.04mg | 7% | |
| Total Carbs | 49.19g | 58% | |
| Sugars | 45.68g | 649% | |
| Dietary Fiber | 0.57g | 8% | |
| Protein | 2.19g | 16% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.9mg | 17% | |
| Calcium | 8.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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