Directions:
- VODKA SAUCE.
- Heat Olive oil and butter over Medium heat, add 1 T minced garlic and 3/4 c chopped onion *tiny lil bity pieces of onion*, 3-4 mins just before garlic turns dark brown. Reduce heat to Medium-low.
- Add 1 T Basil, 1 t. crushed red pepper flakes, let pepper flakes get toasty for 4-5 mins before adding the diced tomatoes, tomato paste, salt, pepper and sugar. Bring to a boil and then simmer for 15-20 minutes.
- Add 1/2 c Vodka, bring to a boil for 2-3 mins stirring constantly, then back down to a simmer, after 10+ mins at a simmer slowly stir in 1/4 c Heavy Cream. Take off heat.
- RICOTTA MIXTURE.
- In a large bowl mix 30 oz ricotta cheese, 1/2 c parmesan, 1/2 c mozzarella cheese, 1 egg, 1 t. minced garlic 1 t. Basil 1 t. Parsley, 1 t. salt.
- MANICOTTI TIME.
- Boil Manicotti for 9 mins, and rinse with cool-ish water.
- Fill Manicotti with ricotta mixture and place in oil coated pan, sprinkle remaining 1/2 c mozzarella cheese on top. Salt and pepper. And bake that puppy at 375 degrees 30-40 minutes. Let cool for 10 minutes.
- *To make it easier to fill Manicotti I always split mine, fill and fold, like a lil baby taco*.
- **Plate the Manicotti and spoon on the Vodka sauce!**.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 753.8 Kcal (3156 kJ) | ||
| Calories from fat | 396.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.06g | 68% | |
|---|---|---|---|
| Cholesterol | 142.4mg | 47% | |
| Sodium | 804.56mg | 34% | |
| Potassium | 314.23mg | 7% | |
| Total Carbs | 40.51g | 14% | |
| Sugars | 5.54g | 22% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 39.7g | 79% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 1.8mg | 10% | |
| Calcium | 884.7mg | 88% | |
| Amount Per 100 g | |||
| Calories | 242.05 Kcal (1013 kJ) | ||
| Calories from fat | 127.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 68% | |
|---|---|---|---|
| Cholesterol | 45.73mg | 47% | |
| Sodium | 258.35mg | 34% | |
| Potassium | 100.9mg | 7% | |
| Total Carbs | 13.01g | 14% | |
| Sugars | 1.78g | 22% | |
| Dietary Fiber | 0.83g | 10% | |
| Protein | 12.75g | 79% | |
| Vitamin C | 1.5mg | 8% | |
| Iron | 0.6mg | 10% | |
| Calcium | 284.1mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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