Stuffed Manicotti Alfredo Recipe

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Ingredients:

Serving

Directions:

Prepare the alfredo sauce. Melt the butter in a med. saucepan. Whisk in cream and Parmesan cheese and seasonings. Simmer for 15 minutes on low heat, being careful not to boil or let stick. Remove from heat.
Preheat the oven to 375 degrees.
Prepare the filling. In a small bowl, stir together ricotta, 2 1/4 cups mozzarella cheese, Parmesan cheese, egg and seasonings.
Make sure shells are drained well.
Spread a thin layer of alfredo sauce in the bottom of a 9x13 baking dish. Using a pastry bag or zip-top bag, fill the shells and arrange them on the sauce. Pour the remaining sauce on top of the shells. Cover and bake for 35-40 minutes. Uncover and sprinkle with the remaining mozzarella cheese. Bake 10 minutes more or until cheese is just melted, but not browned and manicotti shells are heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	11142 Kcal (46649 kJ)
Calories from fat	8123.9 Kcal
		% Daily Value*
Total Fat	902.66g	1389%
Cholesterol	17171.23mg	5724%
Sodium	1338.35mg	56%
Potassium	306.69mg	7%
Total Carbs	151.89g	51%
Sugars	72.25g	289%
Dietary Fiber	1.96g	8%
Protein	858.15g	1716%
Vitamin C	0.6mg	1%
Vitamin A	42.6mg	1420%
Iron	7098.6mg	39437%
Calcium	12398.7mg	1240%

Amount Per 100 g
Calories	3754.85 Kcal (15721 kJ)
Calories from fat	2737.75 Kcal
		% Daily Value*
Total Fat	304.19g	1389%
Cholesterol	5786.7mg	5724%
Sodium	451.02mg	56%
Potassium	103.35mg	7%
Total Carbs	51.19g	51%
Sugars	24.35g	289%
Dietary Fiber	0.66g	8%
Protein	289.19g	1716%
Vitamin C	0.2mg	1%
Vitamin A	14.4mg	1420%
Iron	2392.2mg	39437%
Calcium	4178.4mg	1240%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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