Mandarin Orange Salad Recipe

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Ingredients:

Serving

1/4 cup white sugar
1/2 tsp salt
1/2 tsp pepper
1/4 cup vinegar
1/2 cup oil
1/2 head iceberg lettuce
1/2 head romaine lettuce
1/2 cup thinly sliced celery
2 green onions
1 can mandarin orange (11oz.)
1/4 cup sliced almonds
6 tsp white sugar

Directions:

Combine 1/4 cup white sugar, salt, pepper, vinegar and oil.
Heat until sugar dissolves.
Cool.
Meanwhile cook almonds and 6 tsp.
Sugar over med-low heat in saucepan stirring constantly until sugar melts and almonds coated.
Cool and break apart.
Break apart lettuces into bite size pieces.
Add thinly sliced celery, cut on diagonal and thinly sliced green onions.
5 minutes before serving toss with drained mandarin oranges, sugared almonds and cooled dressing.
If desired can add a few pieces of chunked pineapple and top with a few crunchy chow mein noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	264.49 Kcal (1107 kJ)
Calories from fat	192.37 Kcal
		% Daily Value*
Total Fat	21.37g	33%
Sodium	213.92mg	9%
Potassium	332.3mg	7%
Total Carbs	17.37g	6%
Sugars	14.12g	56%
Dietary Fiber	2.91g	12%
Protein	2.9g	6%
Vitamin C	21.9mg	36%
Iron	0.8mg	4%
Calcium	52.4mg	5%

Amount Per 100 g
Calories	129.79 Kcal (543 kJ)
Calories from fat	94.4 Kcal
		% Daily Value*
Total Fat	10.49g	33%
Sodium	104.97mg	9%
Potassium	163.06mg	7%
Total Carbs	8.52g	6%
Sugars	6.93g	56%
Dietary Fiber	1.43g	12%
Protein	1.42g	6%
Vitamin C	10.7mg	36%
Iron	0.4mg	4%
Calcium	25.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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