Mama's Special Spaghetti Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

24 oz spaghetti
1 lb ground beef (i like sage-flavored) or 1 lb sausage ( i like sage-flavored)
1 medium onion, chopped
2 -3 garlic cloves, minced
2 (14 oz) cans diced tomatoes
1 (10 oz) can rotel
1/4-1/2 cup red wine
2 tbsp worcestershire sauce
1/4 cup chopped fresh basil
1 tsp cumin seed, crushed
1 tsp fennel seed, crushed
1/2 tsp ground ginger
1 tsp kosher salt (to taste)
1 tsp black pepper (to taste)

Directions:

Prepare spaghetti according to directions.
Meanwhile, brown ground beef or sausage with onions and garlic; drain.
Return ground beef to pan, then add all other ingredients. Simmer 5 to 10 minutes, then serve over spaghetti.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	453.19 Kcal (1897 kJ)
Calories from fat	82.81 Kcal
		% Daily Value*
Total Fat	9.2g	14%
Cholesterol	35.15mg	12%
Sodium	352.6mg	15%
Potassium	458.78mg	10%
Total Carbs	68.25g	23%
Sugars	3.92g	16%
Dietary Fiber	3.18g	13%
Protein	22.4g	45%
Vitamin C	3mg	5%
Iron	4.2mg	24%
Calcium	43.8mg	4%

Amount Per 100 g
Calories	244.69 Kcal (1024 kJ)
Calories from fat	44.71 Kcal
		% Daily Value*
Total Fat	4.97g	14%
Cholesterol	18.98mg	12%
Sodium	190.38mg	15%
Potassium	247.71mg	10%
Total Carbs	36.85g	23%
Sugars	2.12g	16%
Dietary Fiber	1.72g	13%
Protein	12.09g	45%
Vitamin C	1.6mg	5%
Iron	2.3mg	24%
Calcium	23.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.