Directions:
- Preheat over to 350 degrees.
- Cook pasta according to al dente directions.
- While pasta is cooking, cook bacon until very crisp.
- Save about 2 TBLS.
- Of the bacon grease.
- Cut bacon up or break into small pieces.
- Place pasta in a large roaster.
- Brown onion and/or garlic in bacon drippings.
- Place this on top of pasta, then add tomatoes and spices.
- Mix well.
- Add cheeses to the top and mix well.
- You can save some cheese to add to the top before you bake it.
- (Not mixed in).
- Bake covered for 20 minutes at 350, then uncover and bake an additional 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 500.85 Kcal (2097 kJ) | ||
| Calories from fat | 249.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.76g | 43% | |
|---|---|---|---|
| Cholesterol | 61.72mg | 21% | |
| Sodium | 635.34mg | 26% | |
| Potassium | 259.06mg | 6% | |
| Total Carbs | 36.81g | 12% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 25.77g | 52% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 422.9mg | 42% | |
| Amount Per 100 g | |||
| Calories | 331.12 Kcal (1386 kJ) | ||
| Calories from fat | 165.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.36g | 43% | |
|---|---|---|---|
| Cholesterol | 40.8mg | 21% | |
| Sodium | 420.03mg | 26% | |
| Potassium | 171.27mg | 6% | |
| Total Carbs | 24.33g | 12% | |
| Sugars | 1.52g | 9% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 17.03g | 52% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.1mg | 9% | |
| Calcium | 279.6mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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