Mama's Bread Stuffing Recipe

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Ingredients:

Serving

2 loaves white bread, dry and torn into peices or cubed
1 large onion, diced
1 cup celery, diced
1 apple, unpeeled, cored and diced
1/4 cup raisins
1 tsp salt (or to taste, depending upon your broth)
1 tsp pepper
2 tsp sage
1 -2 tsp poultry seasoning
1 cup butter
6 cups chicken broth

Directions:

Tear or cube bread into pieces and spead into shallow pans or baking sheets. Do this a few days before and let dry out, or use the oven method above in the recipe description.
Melt butter in broth.
Combine all other ingredients in a LARGE bowl.
Add broth/butter a bit at a time until very moist (will dry out some during cooking). You may not need all of the broth, or you may need to add a little broth or water if not moist enough.
Put stuffing mix in a large baking dish and bake, covered, for about 1 - 1 1/2 hours, uncovering during last 15-20 minutes.
This also freezes well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.45 Kcal (747 kJ)
Calories from fat	139.38 Kcal
		% Daily Value*
Total Fat	15.49g	24%
Cholesterol	40.67mg	14%
Sodium	656.68mg	27%
Potassium	194.31mg	4%
Total Carbs	8.55g	3%
Sugars	2.43g	10%
Dietary Fiber	1.5g	6%
Protein	1.07g	2%
Vitamin C	10.3mg	17%
Vitamin A	0.2mg	6%
Iron	0.5mg	3%
Calcium	56.4mg	6%

Amount Per 100 g
Calories	98.26 Kcal (411 kJ)
Calories from fat	76.75 Kcal
		% Daily Value*
Total Fat	8.53g	24%
Cholesterol	22.4mg	14%
Sodium	361.61mg	27%
Potassium	107mg	4%
Total Carbs	4.71g	3%
Sugars	1.34g	10%
Dietary Fiber	0.82g	6%
Protein	0.59g	2%
Vitamin C	5.7mg	17%
Vitamin A	0.1mg	6%
Iron	0.2mg	3%
Calcium	31.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.6

Points
5

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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