Put all ingredients together in a 5 by 9 by 2-inch baking dish. Bake in a preheated 350 degree oven, 1 to 1 1/2 hours. Stir 2 or 3 times to keep from burning. Bake until brown on top.
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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.22 Kcal (809 kJ)
Calories from fat	58.36 Kcal
		% Daily Value*
Total Fat	6.48g	10%
Cholesterol	43.36mg	14%
Sodium	53.19mg	2%
Potassium	226.36mg	5%
Total Carbs	31.07g	10%
Sugars	23.51g	94%
Dietary Fiber	1.33g	5%
Protein	3.14g	6%
Vitamin C	0.9mg	1%
Vitamin A	0.5mg	17%
Iron	0.6mg	3%
Calcium	69.2mg	7%

Amount Per 100 g
Calories	160.61 Kcal (672 kJ)
Calories from fat	48.51 Kcal
		% Daily Value*
Total Fat	5.39g	10%
Cholesterol	36.04mg	14%
Sodium	44.22mg	2%
Potassium	188.17mg	5%
Total Carbs	25.83g	10%
Sugars	19.54g	94%
Dietary Fiber	1.11g	5%
Protein	2.61g	6%
Vitamin C	0.7mg	1%
Vitamin A	0.4mg	17%
Iron	0.5mg	3%
Calcium	57.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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