Malt Bars Chocolate No Bake Recipe

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Malt Bars Chocolate No Bake
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Ingredients
5
Count
Nutrition
109
Calories
Total time
25
Minutes
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Ingredients:

  • 100 g butter
  • 3 tbsp golden syrup
  • 225 g digestive graham cracker crumbs or 225 g vanilla wafer crumbs

Directions:

  1. Melt the butter , milk chocolate and golden syrup together until melted and smooth.
  2. Add in the crumbs and the malt balls.
  3. Mix quickly and place in a lined 7 x 10 inch brownie pan,.
  4. Chill.
  5. Drizzle melted white chocolate over the top lightly.
  6. A few bakers have said to leave the malt balls whole, and others have said to cut in half, the choice is yours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.32 Kcal (458 kJ)
Calories from fat 63.45 Kcal
% Daily Value*
Total Fat 7.05g 11%
Cholesterol 13.9mg 5%
Sodium 20.04mg 1%
Potassium 17.1mg 0%
Total Carbs 10.12g 3%
Sugars 8.12g 32%
Protein 1.25g 3%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 383.99 Kcal (1608 kJ)
Calories from fat 222.87 Kcal
% Daily Value*
Total Fat 24.76g 11%
Cholesterol 48.82mg 5%
Sodium 70.38mg 1%
Potassium 60.06mg 0%
Total Carbs 35.55g 3%
Sugars 28.52g 32%
Protein 4.39g 3%
Vitamin C 3.2mg 2%
Vitamin A 0.2mg 2%
Iron 0.3mg 0%
Calcium 36.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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