Makeover Streusel Coffee Cake Recipe

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Ingredients:

Serving

2/3 cup chopped walnuts
1/3 cup packed brown sugar
1 tbsp butter, melted
1/2 tsp ground cinnamon
1/4 cup butter, softened
1 1/4 cups sugar
2 egg yolks
1/4 cup canola oil
1/4 cup unsweetened applesauce
1 tsp vanilla extract
3 cups cake flour
2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 1/2 cups reduced-fat sour cream
4 egg whites
2 tsp confectioners' sugar

Directions:

In a small bowl, combine the nuts, brown sugar, butter and cinnamon; set aside.
In a large mixing bowl, beat the butter and sugar until light and crumbly. Beat in the egg yolks, oil, applesauce and vanilla.
Combine the dry ingredients; add to the sugar mixture alternately with sour cream.
In another mixing bowl, beat egg whites on high speed until tiff peaks form. Fold into batter.
Pour half of the batter into a 10-in. fluted tube pan coated with nonstick cooking spray and floured; sprinkle with nut mixture. Pour in remaining batter.
Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Sprinkle with confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	340.23 Kcal (1424 kJ)
Calories from fat	143.1 Kcal
		% Daily Value*
Total Fat	15.9g	24%
Cholesterol	42.9mg	14%
Sodium	176.95mg	7%
Potassium	222.71mg	5%
Total Carbs	42.81g	14%
Sugars	16.81g	67%
Dietary Fiber	1.11g	4%
Protein	7.42g	15%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	2.5mg	14%
Calcium	84.4mg	8%

Amount Per 100 g
Calories	317.49 Kcal (1329 kJ)
Calories from fat	133.54 Kcal
		% Daily Value*
Total Fat	14.84g	24%
Cholesterol	40.04mg	14%
Sodium	165.13mg	7%
Potassium	207.83mg	5%
Total Carbs	39.95g	14%
Sugars	15.68g	67%
Dietary Fiber	1.04g	4%
Protein	6.92g	15%
Vitamin C	1.2mg	2%
Iron	2.3mg	14%
Calcium	78.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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