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Make Ahead Mashed Potatoes With Roasted Garlic and Chives Recipe

Make Ahead Mashed Potatoes With Roasted Garlic and Chives Recipe

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Make Ahead Mashed Potatoes With Roasted Garlic and Chives

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Ingredients:

Serving

32 oz organic chicken broth
4 -5 lbs russet potatoes
8 oz cream cheese
5 tbsp butter
3 tbsp roasted garlic (more or less , to taste)
4 -6 tbsp milk
4 tbsp fresh chives, chopped
salt and pepper , to taste
2 tbsp fresh chives, chopped (for garnish )

Directions:

Pour the chicken broth into a large pot and bring to a boil.
Meanwhile, peel potatoes and slice them into 1-inch thick slices. Add to the boiling chicken broth. If needed, add water enough to cover the potatoes. Boil until fork tender. Remove about 1/2 cup of the cooking liquid, then drain the potatoes.
In a mixer bowl, combine potatoes, cream cheese, butter, roasted garlic, milk, salt, pepper and chives. Add small amounts of cooking liquid, as needed. Mix or whip until combined.
Spray a 9x13 baking dish with non-stick cooking spray, and spread potatoes into dish. Cool and refrigerate overnight.
30 minutes before baking: Preheat oven to 350° and.remove the potatoes from the refrigerator.
Bake uncovered for 30 minutes, or until lightly browned. Sprinkle with chopped chives and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	586.07 Kcal (2454 kJ)
Calories from fat	210.2 Kcal
		% Daily Value*
Total Fat	23.36g	36%
Cholesterol	67.28mg	22%
Sodium	746.86mg	31%
Potassium	2107.72mg	45%
Total Carbs	79.1g	26%
Sugars	5.31g	21%
Dietary Fiber	7.78g	31%
Protein	13.88g	28%
Vitamin C	41mg	68%
Vitamin A	0.2mg	6%
Iron	3.9mg	22%
Calcium	132.4mg	13%

Amount Per 100 g
Calories	103.89 Kcal (435 kJ)
Calories from fat	37.26 Kcal
		% Daily Value*
Total Fat	4.14g	36%
Cholesterol	11.93mg	22%
Sodium	132.39mg	31%
Potassium	373.62mg	45%
Total Carbs	14.02g	26%
Sugars	0.94g	21%
Dietary Fiber	1.38g	31%
Protein	2.46g	28%
Vitamin C	7.3mg	68%
Iron	0.7mg	22%
Calcium	23.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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