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Madeover Twice-Baked Potatoes Recipe

Madeover Twice-Baked Potatoes Recipe

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Ingredients:

Serving

6 large baking potatoes
2 tbsp butter or 2 tbsp margarine
1 cup 1% low-fat milk , may not need all of this
1/4 lb turkey bacon, diced and cooked (about 9 slices)
1 1/2 cups low-fat cheddar cheese, shredded and divided (about 6 oz)
2 tbsp chives, minced
1/2 tsp salt
1 dash black pepper

Directions:

Bake the potatoes at 375 degrees for 1 hour or until tender. Cool.
Cut a thin slice off the top of each potato and discard. Scoop out pulp, leaving a thin shell.
In a bowl, mash the pulp with butter. Stir in milk, bacon, 1 cup of cheese, chives, salt, and pepper. I have found that using the full cup of milk makes the mixture too runny. I usually start with a scant 1/2 cup and then add more if necessary.
Place on an ungreased baking sheet. Bake at 375 degrees for 25-30 minutes or until heated through.
Sprinkle with remaining cheese. Bake 2 minutes longer or until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.55 Kcal (434 kJ)
Calories from fat	62.24 Kcal
		% Daily Value*
Total Fat	6.92g	11%
Cholesterol	22.01mg	7%
Sodium	490.51mg	20%
Potassium	95.22mg	2%
Total Carbs	1.93g	1%
Sugars	1.4g	6%
Dietary Fiber	0.02g	0%
Protein	8.26g	17%
Vitamin C	0.3mg	1%
Iron	0.2mg	1%
Calcium	103.5mg	10%

Amount Per 100 g
Calories	183.29 Kcal (767 kJ)
Calories from fat	110.17 Kcal
		% Daily Value*
Total Fat	12.24g	11%
Cholesterol	38.96mg	7%
Sodium	868.19mg	20%
Potassium	168.55mg	2%
Total Carbs	3.42g	1%
Sugars	2.48g	6%
Dietary Fiber	0.04g	0%
Protein	14.63g	17%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	1%
Iron	0.4mg	1%
Calcium	183.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.6

Points
3

PointsPlus

Good Points

saturated fat free

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