Directions:
- Melt butter in a large skillet, and saute onions for 5 minutes.
- Add in meat and tomatoes and mix with the onions.
- Once heated through, break eggs over meat mixture and scramble together until done.
- Sprinkle cheese over Machaca mixture and let melt.
- Spoon mixture onto tortillas and fold and eat! You can use sour cream and salsa if you like, but we like it without!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.6 Kcal (1041 kJ) | ||
| Calories from fat | 163.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.15g | 28% | |
|---|---|---|---|
| Cholesterol | 413.18mg | 138% | |
| Sodium | 244.56mg | 10% | |
| Potassium | 186.43mg | 4% | |
| Total Carbs | 4.78g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 17.78g | 36% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 12% | |
| Calcium | 176.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 174.55 Kcal (731 kJ) | ||
| Calories from fat | 114.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.74g | 28% | |
|---|---|---|---|
| Cholesterol | 290.12mg | 138% | |
| Sodium | 171.72mg | 10% | |
| Potassium | 130.9mg | 4% | |
| Total Carbs | 3.35g | 2% | |
| Sugars | 0.49g | 3% | |
| Dietary Fiber | 0.46g | 3% | |
| Protein | 12.48g | 36% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 12% | |
| Calcium | 123.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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