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Macaroni With Gruyere Cheese Serrano Ham and Leeks Recipe

Macaroni With Gruyere Cheese Serrano Ham and Leeks Recipe

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Macaroni With Gruyere Cheese Serrano Ham and Leeks Recipe

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Ingredients:

Serving

1 1/2 cups elbow macaroni
1 tbsp vegetable oil
1 cup diced serrano ham
1 large leek, white part only thinly sliced
2 cups cream
1 cup parmigiano-reggiano cheese, grated
salt and pepper
1 cup grated gruyere cheese
1/3 cup breadcrumbs
4 tbsp chopped chives

Directions:

Preheat oven to 450ºF.
Cook pasta in a large pot of salted boiling water until al dente, about 8 to 10 minutes, then drain and set aside.
Heat oil in a medium-sized skillet over medium heat.
Add the ham and cook until brown.
Add the leek.
Then add the cream.
When the cream begins to simmer, add the Parmigiano Reggiano cheese and pasta, and season with salt and prepare.
Divide the pasta into 4 oven-proof dishes.
Top with Gruyere cheese and bread crumbs.
Bake for about 8 to 10 minutes or until golden brown.
Remove from oven and sprinkle with chopped chives.
Macaroni will be very hot so it is best to let it sit just a few minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	640.97 Kcal (2684 kJ)
Calories from fat	333.12 Kcal
		% Daily Value*
Total Fat	37.01g	57%
Cholesterol	115.12mg	38%
Sodium	1384.1mg	58%
Potassium	320.77mg	7%
Total Carbs	41.12g	14%
Sugars	2.52g	10%
Dietary Fiber	1.91g	8%
Protein	39.77g	80%
Vitamin C	5.6mg	9%
Iron	1.9mg	10%
Calcium	527mg	53%

Amount Per 100 g
Calories	178.12 Kcal (746 kJ)
Calories from fat	92.57 Kcal
		% Daily Value*
Total Fat	10.29g	57%
Cholesterol	31.99mg	38%
Sodium	384.64mg	58%
Potassium	89.14mg	7%
Total Carbs	11.43g	14%
Sugars	0.7g	10%
Dietary Fiber	0.53g	8%
Protein	11.05g	80%
Vitamin C	1.6mg	9%
Iron	0.5mg	10%
Calcium	146.4mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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