Directions:
- Heat oven to 350 degrees F.
- Heat a large pot os salted wter to a boil over high heat.
- Cook pasta until al dente, 10-12 minutes.
- Drain; cool.
- Place in a large bowl.
- Melt 5 T of the butter in a medium saucepan over medium low heat.
- Add flour; cook, stirring, 3 minutes.
- Whisk in milk; raise heat to high.
- Heat to a boil, reduce heat to medium.
- Cook, stirring occasionally, until thickened, 6 minutes.
- Add Worcestershire sauce, mustard, salt red pepper and hot pepper sauce.
- Pour sauce over pasta;mix.
- Add Asiago, 4 ounces of th Parmesan cheese, cheddar, parsley and chives; toss to mix.
- Pour into a buttered 2 1/2 quart baking dish.
- Mix bread crumbs with remaining Parmesan cheese in small bowl.
- Melt remaining 2 T butter in small saucepan; pour over bread crumbs.
- Toss to mix; sprinkle over pasta.
- Bake until crumbs are lightly browned and sauce is bubbling, 40-50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 464 Kcal (1943 kJ) | ||
| Calories from fat | 254.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.25g | 43% | |
|---|---|---|---|
| Cholesterol | 72.85mg | 24% | |
| Sodium | 1150.86mg | 48% | |
| Potassium | 215.5mg | 5% | |
| Total Carbs | 27.19g | 9% | |
| Sugars | 3.66g | 15% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 25.46g | 51% | |
| Vitamin C | 6.6mg | 11% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 65.3mg | 363% | |
| Calcium | 701.2mg | 70% | |
| Amount Per 100 g | |||
| Calories | 206.02 Kcal (863 kJ) | ||
| Calories from fat | 112.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 43% | |
|---|---|---|---|
| Cholesterol | 32.34mg | 24% | |
| Sodium | 511mg | 48% | |
| Potassium | 95.69mg | 5% | |
| Total Carbs | 12.07g | 9% | |
| Sugars | 1.63g | 15% | |
| Dietary Fiber | 0.71g | 6% | |
| Protein | 11.3g | 51% | |
| Vitamin C | 2.9mg | 11% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 29mg | 363% | |
| Calcium | 311.3mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Super Simple Macaroni and Cheese
Elbow macaroni, Velveeta cheese, cubed, 1/2-1-inch cubes and 9 more.. -
Sausage and Cheese Breakfast Strudels
Butter, Flour, Milk, Shredded swiss cheese and 13 more.. -
Tillamook Beer Cheese Soup
Butter, Flour, Milk, Dark beer, Garlic, minced and 3 more.. -
Creamed Chipped Beef
Butter or 2 tbsp margarine, Flour, Milk and 3 more.. -
Cheese Sauce (White Sauce)
Butter, Plain flour, Milk, Cheese, Mustard and 1 more.. -
Welsh Rarebit
Butter, Flour, Milk, Grated cheddar cheese, Dry mustard and 4 more.. -
Asparagus Mornay
Asparagus, cuts, Butter, Plain flour, Milk, Cheddar cheese and 7 more.. -
Herbs De Provence - Scalloped Potatoes and Ham Casserole
Yukon gold potatoes, peeled, thinly sliced and 14 more.. -
Bacon Mac and Cheese
Butter, Flour, Whole milk, divided, Nutmeg and 13 more.. -
Cheesy Crab Soup
Butter, White onion, chopped, Celery ribs, chopped, Flour and 12 more.. -
Hearty Cheese 'n' Toast
Butter, King arthur unbleached all-purpose flour, Milk and 8 more.. -
Three Cheese Macaroni
Butter or 3 tbsp margarine, Flour and 11 more.. -
Hearty Cheese 'n Toast
Butter, Flour, Skim milk, Worcestershire sauce and 6 more..
Also Try
-
Macaroni with Ham and Cheese Deluxe
Elbow macaroni, Butter, Onion, chopped, Minced garlic and 8 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
