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Macaroni and Cheese With Meatballs Recipe

Macaroni and Cheese With Meatballs Recipe

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Ingredients:

Serving

1 lb ground beef
1 small onion, finely chopped
1 egg
1/2 cup cracker crumb
1 tsp salt , to taste
1 tsp pepper , to taste
1 tsp garlic powder , to taste
3 tbsp oil
1 (10 oz) can cream of mushroom soup
2 cups evaporated milk (i use 2, 5 oz. cans and add enough milk to make 2 cups)
1 (8 oz) box prepared macaroni and cheese ( not sure of exact size)

Directions:

Preheat oven to 350.
Combine first 7 ingredients, make into meatballs and brown in a skillet with oil.
While meatballs are browning prepare macaroni and cheese according to the directions on the box.
When meatballs are brown remove to a greased 9 inch casserole dish.
Combine cream of mushroom soup and evaporated milk, mix well.
Add prepared macaroni and cheese to soup mixture and pour over meatballs.
Cover and bake for 25-30 minutes or until liquid is absorbed.
Can be frozen after baking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	617.66 Kcal (2586 kJ)
Calories from fat	352.97 Kcal
		% Daily Value*
Total Fat	39.22g	60%
Cholesterol	148.32mg	49%
Sodium	1012.94mg	42%
Potassium	777.38mg	17%
Total Carbs	34.79g	12%
Sugars	6.19g	25%
Dietary Fiber	1.59g	6%
Protein	34.2g	68%
Vitamin C	3.8mg	6%
Iron	3.3mg	18%
Calcium	364.8mg	36%

Amount Per 100 g
Calories	190.24 Kcal (796 kJ)
Calories from fat	108.71 Kcal
		% Daily Value*
Total Fat	12.08g	60%
Cholesterol	45.68mg	49%
Sodium	311.99mg	42%
Potassium	239.43mg	17%
Total Carbs	10.72g	12%
Sugars	1.91g	25%
Dietary Fiber	0.49g	6%
Protein	10.53g	68%
Vitamin C	1.2mg	6%
Iron	1mg	18%
Calcium	112.4mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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