Luscious Cream Cheese Pound Cake Recipe

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Luscious Cream Cheese Pound Cake
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Ingredients
7
Count
Nutrition
514
Calories
Total time
85
Minutes
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Ingredients:

  • 3 cups flour
  • 1 1/2 cups butter
  • 3 cups sugar
  • 1 (8 oz) package cream cheese, softened
  • 6 eggs
  • 1 tbsp vanilla

Directions:

  1. Heat oven to 325°.
  2. Sift flour and baking powder together; set aside.
  3. Combine the butter and cream cheese in a large bowl of an electric mixer; mix until fluffy on medium speed.
  4. Beat in the sugar until mixture is light and creamy, about 4 minutes.
  5. Add 2 of the eggs, beating until combined.
  6. Beat in 1 cup of the flour mixture.
  7. Repeat twice with more eggs and flour, beating after each addition.
  8. Pour batter into a greased 10-inch tube pan; bake until golden and a tester comes out clean, about 1 hour, 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.13 Kcal (2153 kJ)
Calories from fat 259.79 Kcal
% Daily Value*
Total Fat 28.87g 44%
Cholesterol 124.67mg 42%
Sodium 751.74mg 31%
Potassium 135.48mg 3%
Total Carbs 58.21g 19%
Sugars 25.38g 102%
Dietary Fiber 3.56g 14%
Protein 6.87g 14%
Vitamin A 0.2mg 8%
Iron 2.4mg 14%
Calcium 129mg 13%
Amount Per 100 g
Calories 418.32 Kcal (1751 kJ)
Calories from fat 211.38 Kcal
% Daily Value*
Total Fat 23.49g 44%
Cholesterol 101.43mg 42%
Sodium 611.65mg 31%
Potassium 110.23mg 3%
Total Carbs 47.37g 19%
Sugars 20.65g 102%
Dietary Fiber 2.89g 14%
Protein 5.59g 14%
Vitamin A 0.2mg 8%
Iron 2mg 14%
Calcium 105mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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