Lemon Cake With Lemon Vanilla Glaze Recipe

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Lemon Cake With Lemon Vanilla Glaze
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Ingredients
15
Count
Nutrition
421
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. 350 oven Grease and lightly flour and 8 inch cake pan
  2. Cake
  3. Sift dry ingredients together
  4. In a large bowl, mix sugar and buttermilk together
  5. Add the eggs and mix well
  6. Add the vanilla and lemon zest and mix well
  7. Gradually mix in the flout mixture until smooth
  8. Add the oil and mix briefly
  9. Pout into prepared pan and bake on center rack for 30 to 45 minutes or until toothpick inserted in center comes out clean
  10. Glaze
  11. Mix the ;emon zest, lemon juice, sugar and vanilla in a small saucepan, bring to simmer over medium heat, stirring gently
  12. Reduce heat to low and let simmer about 4 minutes until smooth and slightly thickened
  13. Set aside
  14. Remove the cake from the oven and using a knife, loosen all around the pan
  15. Top the pan with a large plate and f;ip the whole thing over to remove cake from pan, immediately invert to another large plate so the cake is upright
  16. Brush the top of the hot cake lightly with the glaze
  17. Let cool for 5 minutes and brush with the glaze again
  18. Repeat using remaining glaze
  19. Cut into thin slices and serve slightly warm or at room temperature
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.07 Kcal (1763 kJ)
Calories from fat 194.05 Kcal
% Daily Value*
Total Fat 21.56g 33%
Cholesterol 49.87mg 17%
Sodium 689.12mg 29%
Potassium 240.6mg 5%
Total Carbs 52.72g 18%
Sugars 23.61g 94%
Dietary Fiber 3.13g 13%
Protein 6.09g 12%
Iron 2.1mg 12%
Calcium 179.6mg 18%
Amount Per 100 g
Calories 336.61 Kcal (1409 kJ)
Calories from fat 155.12 Kcal
% Daily Value*
Total Fat 17.24g 33%
Cholesterol 39.87mg 17%
Sodium 550.89mg 29%
Potassium 192.34mg 5%
Total Carbs 42.14g 18%
Sugars 18.87g 94%
Dietary Fiber 2.5g 13%
Protein 4.87g 12%
Iron 1.7mg 12%
Calcium 143.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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