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Cream Cheese Pound Cake With Strawberries and Cream Recipe

Cream Cheese Pound Cake With Strawberries and Cream Recipe

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Cream Cheese Pound Cake With Strawberries and Cream

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Ingredients:

Serving

1 (16 oz) container fresh strawberries, sliced
2 tbsp sugar
1 cup butter, softened
1 (8 oz) package cream cheese, softened
2 1/2 cups sugar
6 large eggs
3 cups sifted cake flour
1/8 tsp salt
1 1/2 tsp vanilla extract
1 cup whipping cream
3 tbsp sugar
strawberry syrup (see recipe i posted strawberry sauce)
1 whole fresh strawberries, garnish

Directions:

Sprinkle sliced strawberries with 2 tablespoons sugar; cover and chill until ready to serve.
Beat butter and cream cheese at medium speed with an electric mixer until creamy; gradually add 2 1/2 cups sugar, beating well.
Add eggs, l at a time, beating until combined.
Stir in flour by hand just until moistened.
Stir in salt and vanilla.
Pour batter into a greased and floured 10-inch tube pan.
Bake at 300° for 1 hour and 50 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan on a wire rack 10 to 15 minutes; remove from pan, and let cool completely on wire rack.
Cut into slices.
Beat whipping cream and 3 tablespoons sugar at high speed with an electric mixer until stiff peaks form.
Serve with cake; top with strawberry mixture, and drizzle with Strawberry Syrup.
Garnish, if desired.
Note: Great results for this recipe were gotten from using a hand mixer and then stirring the flour in by hand.
High-powered stand mixers can over beat some pound cakes, giving them a tough texture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	645.96 Kcal (2705 kJ)
Calories from fat	391.06 Kcal
		% Daily Value*
Total Fat	43.45g	67%
Cholesterol	294.74mg	98%
Sodium	148.9mg	6%
Potassium	114.39mg	2%
Total Carbs	59.48g	20%
Sugars	57.05g	228%
Dietary Fiber	0.13g	1%
Protein	7.63g	15%
Vitamin C	3.3mg	6%
Vitamin A	0.4mg	13%
Iron	1mg	6%
Calcium	57.1mg	6%

Amount Per 100 g
Calories	364.68 Kcal (1527 kJ)
Calories from fat	220.78 Kcal
		% Daily Value*
Total Fat	24.53g	67%
Cholesterol	166.4mg	98%
Sodium	84.06mg	6%
Potassium	64.58mg	2%
Total Carbs	33.58g	20%
Sugars	32.21g	228%
Dietary Fiber	0.08g	1%
Protein	4.31g	15%
Vitamin C	1.9mg	6%
Vitamin A	0.2mg	13%
Iron	0.6mg	6%
Calcium	32.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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